Rua das Gaivotas, 17 (So Bento); Calada de Sao Francisco, 35 (Chiado) Its fairly savoury, as Portuguese cakes go, and is often eaten for breakfast or as part of a snack. Bolinhos de Coco are small cakes made from desiccated coconut, eggs, sugar, and lemon zest. AQueijada is a small Portuguese cake made from eggs, sheeps cheese or Requeijo (curd cheese), milk, and sugar. Located a little further out in the Restelo district and popularly known as Pastelaria do Restelo, if youve made the trip to Careca, youre probably here for one thing: the croissants. Opens every day
214 019 117 When it comes to Portuguese pastries and cakes, most people have heard of the pastel de nata (or Portuguese custard tart as its often called outside of Portugal). This shop specializes in high-quality all-natural chocolate and coffee from So Tom and Prncipe, a former Portuguese colony in Africa. The Pastel de Santa Clara is very similar to the Travesseiro de Sintra (see below) both in design and taste, but better. Great list though! of the crop perfect for visitors looking to hunker down with a warming cup of coffee and a pastryor two, or three. Good site, works well. 213 468 431 Both the interior and the faade are covered with green tiles, and filled with custom chairs and tables. FR | DE | ES. 916 604 054 Opens every day Praa da Figueira, 18 (Baixa) Not a fan of the creamy batons? As proof, we've picked three desserts you should try in Lisbon, believing that a spoonful of sugar really does help everything go down. It's almost two centuries old (it was founded in 1829) but holds on to its reputation as one of Lisbon's best cafs and pastry shops (it was the official confectioner of the royal family and has won international prizes in Vienna, Paris and the United States). Opens every day There are options for all the daytime hours, inspired by different parts of the world (there are pancakes, French toast, and salads) and accompanied by natural juices and smoothies. Closes on Mondays You may grab some to go or savor them oven-warm in the beautifully tiled rooms inside. It looks a bit like a crme brle, especially when its in the bowl, but its probably more similar to a giant pastel de nata without the pastry crust. Nice to meet you and thanks for commenting! Its well known as one of the best vintage decorated bakeries in Lisbon, worth seeing even just for a few minutes between your tours of the city . Opens every day Opens every day Everyday we make 10 types of clairs, besides macarons, croissants and all sorts of other pastry orders, says the owner. They are pioneers within the baking and pastry worlds as well, and Im not just referring to their invention of the pastel de nata! The little extras are on us, with dazzling days of discovery including savings on entry to Lisbon Zoo and time in our swimming pool. You don't need to settle for the usual; choose from hand picked gift ideas for Lisbon, OH using local and national couriers all to delight your recipient. 914 951 610 instagram.com/olivialisboacafe. This is the pastry where the famous bronze shaped marmalade is made, according to the monks of the Cistercian Orders recipe who ran the house since the beginning of the XX century up until the mid 1940s. There are different menus for each meal of the day -- one until noon, another from noon to 5 pm, and another from 5 pm until closing, at midnight. The spaces minimalist dcor also derives from Nordic inspiration. Ironically the Chiado Caffe is actually beneath Bairro Alto, and a few streets from Chiado itself. Inside youll find an open kitchen and music playing from a record player, while outside you have seating for up to 12 people. With its original location in the bohemianLX Factory, and a second location in Rua das Flores (Prncipe Real district), Landeaus chocolate cake has taken the city by storm and delights locals and tourists with its super soft and gooey texture, that is sumptuously filled with chocolateand a little hint of salt. Rua das Portas de Santo Anto, 136 (Avenida da Liberdade); Rua das Flores, 63 (Chiado) grupoversailles.pt. He had 12 Brazilian tourists that as soon as they landed they got here to eat them, says Andr Santos, the manager. Wish to learn more as I am one of the Portuguese descendents. No visit to Lisbon is complete without photographing the poet, so tourists usually take over most of the outdoor seating. fabricacoffeeroasters.com. Their almond croissant is fantastic; a croissant, cake and cookie combination that will blow your mind. Opens every day You wont find them all everywhere as some are regional, but it will give you some suggestions for what to look out for. It offers a small meeting room, also allowing you to work as you enjoy a cup of coffee. www.nannarella.pt. Avenida Marqus de Tomar, 69A (Avenidas Novas) 213 427 351 Try another? As well as folhados de ma, youll also find several other apple-based pastries and cakes including delcia de ma and tarte de ma. The menu of light meals ranges from salads and sandwiches to wraps and pancakes. Opens every day At Padaria da Esquina Mario Rolando's long fermentation bread gets the spotlight. A wonderful spot for breakfast every morning if you have an Airbnb in the area. confeitarianacional.com. Theyre perfect for enjoying with a big milky coffee first thing in the morning. Avenida da Liberdade, 144
213 421 232
From experience, the pastis de nata Ive found outside of Portugal are generally nowhere near as good as the ones youll find in Portugal. In 2017 it opened a shop right in the center of the capital, facing Praa Lus de Cames. www.abrasileira.pt. Rua do Poo dos Negros, 1 (So Bento) Theyre almost savoury, which is quite rare amongst Portuguese cakes as most are extremely sweet. "Arretjescake" It is called. Pastelarias can be found on every block in Lisbon. Rua da Horta Seca, 1 (Chiado)
Youll actually find chocolate salami all over Europe: in Greece (called aMosaiko), in Lithuania (called aTinginys), in Russia (calledshokoladnaya kalbasa) and in Italy (called salame di cioccolato). It's not all codfish and great wines. It stays open until late, and although the coffee no longer comes exclusively from Brazil, it's as good as ever. 213 570 140 Theres no place to sit in the tiny interior, which only has space for the counter, so theres always a line out the door.
Opens every day Closes on Mondays Weve asked them for their tips for the city.
Rua Rodrigues Faria, 103/Lx Factory (Alcntara); Rua das Flores, 70 (Chiado) Sonhos are quite a Christmasy cake, and so youll only really see them in Portugal in Autumn and in the months leading up to Christmas. 213 471 492 (Chiado) To support our blog and writers we put affiliate links and advertising on our page. . Tease is a beautiful cafe/bakery hybrid space in the west of the city center. The cake is 70% cocoa, and you may place an order to enjoy it at home. Opens every day Colorful and charming, undulating and eclectic, Lisbons bairros are spread across seven hills. In Porto, whipped cream is used and in some pastelarias youll find eclairs with doce de ovos. The specialty is eggs, which come with bacon, salmon, spinach or a variety of other ingredients. instagram.com/amelialisboacafe. Dj vu! Pastis de feijo are small tarts with a white bean filling that are usually dusted with icing sugar. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. It was one of the first gourmet shops to offer imported products, and one of the first cafs to serve brunch in Lisbon. Our newsletter hand-delivers the best bits to your inbox. lechat.pt. in Portugal many people add port wine in the Chocolate Salami. In addition to the coffee, the matcha pancakes are another specialty, and there are also smoothie bowls, tacos, burritos, the soup of the day, and cheesecake. This is definitely a French cake, although its quite common throughout Portugal and also in Brazil. You can have brunch, lunch and even dinner here while enjoying their fresh baked goods as well. Yes, a lot of the Portuguese cakes contain the yellow custard. Besides, birthday cakes you can also send birthday gifts as a way of expressing the feelings. martinhodaarcada.pt. It's nice, but it does mean a lot of them taste very similar. Matthiew Croiger left Paris to open one of the best French pastries in Lisbon, where you can find good almond praline clairs, with hazelnut and 40% Valrhona cocoa; or with pistachio from Iran and raspberry, or with crme brle with vanilla from Madagascar. 212 697 656 Made with Callebaut Chocolate, the base cake is our flourless chocolate cake, topped with chocolate mousse, and glazed with dark chocolate ganache and cocoa Join our list and get our latest offers! Miradouro de Santa Catarina (Santa Catarina) Its hard to isolate one thing to try at the Confeitaria Nacional; they employ the best pastry chefs in Lisbon and everything is quite outstanding. Inspired by Scandinavian cafs, this one opened in 2005 and attracted young locals for its light meals. Tartine is both an eatery and bakery in one. The first one is at Lx Factory, and the second in Chiado. Theres a little more to it than that: sugar and cinnamon is also added, along with lemon zest, fennel, chocolate powder and sometimes other ingredients like medronho, but its a very simple dessert. Which you almost certainly will. Then, you must stretch it, cut it in small pieces and put it into cake bins. Most people come for the atmosphere of the cafe; mismatched furniture, ornate vintage chandeliers and colorful walls make for a quirky start to the day. Ice cream or gelato? The magazines are imported from several countries and cover different topics, from cinema to food, to architecture, photography, fashion and queer issues. This chocolate flavour variation on the traditional pastis de nata makes for an indulgent chocolaty treat, especially when paired with a steaming cup of cocoa. This is a hidden gem in these parts, with some of the cheapest and most delicious pastel de natas in the city (just 0.80 each). Chiado Caffe - by Chiado Caffe - Sourced from their website. This is Our Version of that cake, and its GLUTEN FREE. Opens every day La Boulangerie is a rustic little bakery en route toward Belem down the Tagus coast. A piece of land given to the brave Portuguese soldiers who help our king 250 years ago. It serves healthy meals, mostly vegan and vegetarian. Dense with butter and sugar, these pastries are quite distinct from their elegant French counterparts. The cereals are purchased from small producers who practice sustainable agriculture and are milled in a Santarms stone mill right in front of the customer. It's named after the famous palace outside Paris, and it wouldn't be out of place in such a building. You may grab 250g bags to take home, or enjoy it at one of the tables that fill the relaxed, contemporary interior. Dine in with a cup of coffee. instagram.com/faunafloralisboa. Less fraught than the nearby Caf A Brasileira, the long, brass-finished counter is filled with a huge range of tempting cakes and local pastries. Aloma in Lisbon by Aloma Uploaded by them. It serves the biggest variety of pastries in Lisbon, and is also a restaurant, with a separate section serving traditional Portuguese dishes. Sweet, sticky, and tasting like marmalade, pastis de laranja make use of the many oranges that Portugal grows, particularly in the Algarve. Although just about every other bakery in Portugal now makes one, as well as most Portuguese supermarkets, many Lisboetas believe that this is still the only place to buy one. Its a place from 1960, decorated with tiles by the artist Querubim Lapa, which have been kept on the faade and inside the new shop. Portugalist covers everything from things to do, eat, and drink to places to stay and advice on moving here and making Portugal your permanent home. www.ilovenicolau.com. "Pastel de Nata" is the name of the very same tart when not made at this shop, and those from here are not only the originals but also the best, made from a secret recipe since 1837. Mirrors, stained glass and art nouveau touches make up the dcor, creating the ambience of a classic European caf.
214 019 117 When it comes to Portuguese pastries and cakes, most people have heard of the pastel de nata (or Portuguese custard tart as its often called outside of Portugal). This shop specializes in high-quality all-natural chocolate and coffee from So Tom and Prncipe, a former Portuguese colony in Africa. The Pastel de Santa Clara is very similar to the Travesseiro de Sintra (see below) both in design and taste, but better. Great list though! of the crop perfect for visitors looking to hunker down with a warming cup of coffee and a pastryor two, or three. Good site, works well. 213 468 431 Both the interior and the faade are covered with green tiles, and filled with custom chairs and tables. FR | DE | ES. 916 604 054 Opens every day Praa da Figueira, 18 (Baixa) Not a fan of the creamy batons? As proof, we've picked three desserts you should try in Lisbon, believing that a spoonful of sugar really does help everything go down. It's almost two centuries old (it was founded in 1829) but holds on to its reputation as one of Lisbon's best cafs and pastry shops (it was the official confectioner of the royal family and has won international prizes in Vienna, Paris and the United States). Opens every day There are options for all the daytime hours, inspired by different parts of the world (there are pancakes, French toast, and salads) and accompanied by natural juices and smoothies. Closes on Mondays You may grab some to go or savor them oven-warm in the beautifully tiled rooms inside. It looks a bit like a crme brle, especially when its in the bowl, but its probably more similar to a giant pastel de nata without the pastry crust. Nice to meet you and thanks for commenting! Its well known as one of the best vintage decorated bakeries in Lisbon, worth seeing even just for a few minutes between your tours of the city . Opens every day Opens every day Everyday we make 10 types of clairs, besides macarons, croissants and all sorts of other pastry orders, says the owner. They are pioneers within the baking and pastry worlds as well, and Im not just referring to their invention of the pastel de nata! The little extras are on us, with dazzling days of discovery including savings on entry to Lisbon Zoo and time in our swimming pool. You don't need to settle for the usual; choose from hand picked gift ideas for Lisbon, OH using local and national couriers all to delight your recipient. 914 951 610 instagram.com/olivialisboacafe. This is the pastry where the famous bronze shaped marmalade is made, according to the monks of the Cistercian Orders recipe who ran the house since the beginning of the XX century up until the mid 1940s. There are different menus for each meal of the day -- one until noon, another from noon to 5 pm, and another from 5 pm until closing, at midnight. The spaces minimalist dcor also derives from Nordic inspiration. Ironically the Chiado Caffe is actually beneath Bairro Alto, and a few streets from Chiado itself. Inside youll find an open kitchen and music playing from a record player, while outside you have seating for up to 12 people. With its original location in the bohemianLX Factory, and a second location in Rua das Flores (Prncipe Real district), Landeaus chocolate cake has taken the city by storm and delights locals and tourists with its super soft and gooey texture, that is sumptuously filled with chocolateand a little hint of salt. Rua das Portas de Santo Anto, 136 (Avenida da Liberdade); Rua das Flores, 63 (Chiado) grupoversailles.pt. He had 12 Brazilian tourists that as soon as they landed they got here to eat them, says Andr Santos, the manager. Wish to learn more as I am one of the Portuguese descendents. No visit to Lisbon is complete without photographing the poet, so tourists usually take over most of the outdoor seating. fabricacoffeeroasters.com. Their almond croissant is fantastic; a croissant, cake and cookie combination that will blow your mind. Opens every day You wont find them all everywhere as some are regional, but it will give you some suggestions for what to look out for. It offers a small meeting room, also allowing you to work as you enjoy a cup of coffee. www.nannarella.pt. Avenida Marqus de Tomar, 69A (Avenidas Novas) 213 427 351 Try another? As well as folhados de ma, youll also find several other apple-based pastries and cakes including delcia de ma and tarte de ma. The menu of light meals ranges from salads and sandwiches to wraps and pancakes. Opens every day At Padaria da Esquina Mario Rolando's long fermentation bread gets the spotlight. A wonderful spot for breakfast every morning if you have an Airbnb in the area. confeitarianacional.com. Theyre perfect for enjoying with a big milky coffee first thing in the morning. Avenida da Liberdade, 144
213 421 232
From experience, the pastis de nata Ive found outside of Portugal are generally nowhere near as good as the ones youll find in Portugal. In 2017 it opened a shop right in the center of the capital, facing Praa Lus de Cames. www.abrasileira.pt. Rua do Poo dos Negros, 1 (So Bento) Theyre almost savoury, which is quite rare amongst Portuguese cakes as most are extremely sweet. "Arretjescake" It is called. Pastelarias can be found on every block in Lisbon. Rua da Horta Seca, 1 (Chiado) Youll actually find chocolate salami all over Europe: in Greece (called aMosaiko), in Lithuania (called aTinginys), in Russia (calledshokoladnaya kalbasa) and in Italy (called salame di cioccolato). It's not all codfish and great wines. It stays open until late, and although the coffee no longer comes exclusively from Brazil, it's as good as ever. 213 570 140 Theres no place to sit in the tiny interior, which only has space for the counter, so theres always a line out the door.
Opens every day Closes on Mondays Weve asked them for their tips for the city.
Rua Rodrigues Faria, 103/Lx Factory (Alcntara); Rua das Flores, 70 (Chiado) Sonhos are quite a Christmasy cake, and so youll only really see them in Portugal in Autumn and in the months leading up to Christmas. 213 471 492 (Chiado) To support our blog and writers we put affiliate links and advertising on our page. . Tease is a beautiful cafe/bakery hybrid space in the west of the city center. The cake is 70% cocoa, and you may place an order to enjoy it at home. Opens every day Colorful and charming, undulating and eclectic, Lisbons bairros are spread across seven hills. In Porto, whipped cream is used and in some pastelarias youll find eclairs with doce de ovos. The specialty is eggs, which come with bacon, salmon, spinach or a variety of other ingredients. instagram.com/amelialisboacafe. Dj vu! Pastis de feijo are small tarts with a white bean filling that are usually dusted with icing sugar. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. It was one of the first gourmet shops to offer imported products, and one of the first cafs to serve brunch in Lisbon. Our newsletter hand-delivers the best bits to your inbox. lechat.pt. in Portugal many people add port wine in the Chocolate Salami. In addition to the coffee, the matcha pancakes are another specialty, and there are also smoothie bowls, tacos, burritos, the soup of the day, and cheesecake. This is definitely a French cake, although its quite common throughout Portugal and also in Brazil. You can have brunch, lunch and even dinner here while enjoying their fresh baked goods as well. Yes, a lot of the Portuguese cakes contain the yellow custard. Besides, birthday cakes you can also send birthday gifts as a way of expressing the feelings. martinhodaarcada.pt. It's nice, but it does mean a lot of them taste very similar. Matthiew Croiger left Paris to open one of the best French pastries in Lisbon, where you can find good almond praline clairs, with hazelnut and 40% Valrhona cocoa; or with pistachio from Iran and raspberry, or with crme brle with vanilla from Madagascar. 212 697 656 Made with Callebaut Chocolate, the base cake is our flourless chocolate cake, topped with chocolate mousse, and glazed with dark chocolate ganache and cocoa Join our list and get our latest offers! Miradouro de Santa Catarina (Santa Catarina) Its hard to isolate one thing to try at the Confeitaria Nacional; they employ the best pastry chefs in Lisbon and everything is quite outstanding. Inspired by Scandinavian cafs, this one opened in 2005 and attracted young locals for its light meals. Tartine is both an eatery and bakery in one. The first one is at Lx Factory, and the second in Chiado. Theres a little more to it than that: sugar and cinnamon is also added, along with lemon zest, fennel, chocolate powder and sometimes other ingredients like medronho, but its a very simple dessert. Which you almost certainly will. Then, you must stretch it, cut it in small pieces and put it into cake bins. Most people come for the atmosphere of the cafe; mismatched furniture, ornate vintage chandeliers and colorful walls make for a quirky start to the day. Ice cream or gelato? The magazines are imported from several countries and cover different topics, from cinema to food, to architecture, photography, fashion and queer issues. This chocolate flavour variation on the traditional pastis de nata makes for an indulgent chocolaty treat, especially when paired with a steaming cup of cocoa. This is a hidden gem in these parts, with some of the cheapest and most delicious pastel de natas in the city (just 0.80 each). Chiado Caffe - by Chiado Caffe - Sourced from their website. This is Our Version of that cake, and its GLUTEN FREE. Opens every day La Boulangerie is a rustic little bakery en route toward Belem down the Tagus coast. A piece of land given to the brave Portuguese soldiers who help our king 250 years ago. It serves healthy meals, mostly vegan and vegetarian. Dense with butter and sugar, these pastries are quite distinct from their elegant French counterparts. The cereals are purchased from small producers who practice sustainable agriculture and are milled in a Santarms stone mill right in front of the customer. It's named after the famous palace outside Paris, and it wouldn't be out of place in such a building. You may grab 250g bags to take home, or enjoy it at one of the tables that fill the relaxed, contemporary interior. Dine in with a cup of coffee. instagram.com/faunafloralisboa. Less fraught than the nearby Caf A Brasileira, the long, brass-finished counter is filled with a huge range of tempting cakes and local pastries. Aloma in Lisbon by Aloma Uploaded by them. It serves the biggest variety of pastries in Lisbon, and is also a restaurant, with a separate section serving traditional Portuguese dishes. Sweet, sticky, and tasting like marmalade, pastis de laranja make use of the many oranges that Portugal grows, particularly in the Algarve. Although just about every other bakery in Portugal now makes one, as well as most Portuguese supermarkets, many Lisboetas believe that this is still the only place to buy one. Its a place from 1960, decorated with tiles by the artist Querubim Lapa, which have been kept on the faade and inside the new shop. Portugalist covers everything from things to do, eat, and drink to places to stay and advice on moving here and making Portugal your permanent home. www.ilovenicolau.com. "Pastel de Nata" is the name of the very same tart when not made at this shop, and those from here are not only the originals but also the best, made from a secret recipe since 1837. Mirrors, stained glass and art nouveau touches make up the dcor, creating the ambience of a classic European caf.